Because of the prolonged air-drying procedure as well as oak being seasoned with sherry, it requires about six years from harvesting a tree to turning it right into a cask worthy of maturing one malt whisky. While other distilleries will buy utilized casks, The Macallan usually takes a much more https://macallan-s-triple-cask-1879988.review-blogger.com/53061328/detailed-notes-on-macallan-18-fine-oak