一些食品生产商正调整配方，以降低产品的钠含量。应该鼓励人们在购买或食用前检查营养标签，了解产品的钠含量。 One way I’ve identified to remove these toxins from fruits and greens is usually to soak them in clear water with a combination of a small capful of apple cider vinegar plus some sea salt. But this only remove the pesticides from the surface area, not within the fibers. https://smoothie-diet03456.atualblog.com/41143087/the-smart-trick-of-smoothie-diet-that-no-one-is-discussing