Khichu is a popular Gujarati snack or aspect dish. Topped with just a little oil and methi masala, it is amongst the least complicated Indian snacks recipes. It is actually traditionally utilized to make papad.  You could even provide it to be a tasty appetizer. Commonly only a teaspoon is https://ethnicindiangrocer.com.au/product/mdh-chunky-chaat-masala-500gm/